College Media Representative
The Student Club Follow-up Committee at Al-Qadisiyah Polytechnic College conducted an inspection visit to the student club to monitor food quality, hygiene standards, and compliance with approved health regulations. This initiative aims to provide a healthy and safe catering environment for students.
The committee consisted of Mr. Mohammed Ghttar Al-Ziyadi (Chairman), Assistant Lecturer Ali Adel Abdul-Hussein (Member), and Mr. Salam Abbas Naji (Member).
During the visit, the committee inspected the club’s facilities and reviewed food storage and preparation mechanisms. They also discussed several observations and proposed necessary suggestions to improve service levels, ensuring high-quality meals that meet students’ needs and promote their health.
The committee emphasized to the student club contractor the necessity of full compliance with all health conditions and instructions outlined in the contract and bidding terms, to ensure the safety of both students and staff.